Gyuto (Chef's Knives)
Santoku
Bunka
Petty
Sashimi Knives
Rp 1,000,000 - 1,600,000
Rp 1,600,000 - 2,300,000
2,300,000 +
Filter
Kanefusa Sakimaru 270mm Honyaki, Full amboyna burl, rosewood ferulle and brass spacer
Rp 2,750,000
Kanefusa Sujihiki 270mm Honyaki, Full amboyna burl, rosewood ferulle and brass spacer
Rp 2,750,000
D2 petty 150mm Migaki, full teakwood burl
Rp 1,135,000
D2 Gyuto 210mm Migaki, full red amboyna burl
Rp 2,160,000
D2 Gyuto 220mm Migaki, micarta handle & horn ferulle with brass
Rp 2,100,000
SanMai Gyuto 210mm Kurouchi, Rosewood and amboyna burl
Rp 875,000
Kanefusa Sakimaru 310mm Honyaki, Ebony handle teakwood burl sheath
Rp 2,150,000
Stainless D2 Bunka 175mm Migaki, Ebony wood, teakwood burl + Double micarta
Rp 1,800,000
Stainless D2 Gyuto 220mm Migaki, Ebony wood, teakwood burl ferulle + Brass
Rp 1,950,000
Kanefusa Nakiri 210mm semi-mirror polish, full ebony handle with teakwood burl saya
Rp 1,950,000
Kanefusa Gyuto 210mm Honyaki, teakwood burl & rosewood with brass spacer
Rp 1,635,000
Bread Knife 210mm Migaki, Full Rosewood
Rp 800,000
Gyuto 250mm Kurouchi Tsuchime, Jatiwood & Rosewood
Rp 825,000
Kanefusa long petty 210mm Migaki, Ebony & amboyna + double silver spacer
Rp 2,100,000
Gyuto 178mm Kurouchi squared, Jatiwood & Rosewood
Rp 700,000
Gyuto 230mm Kurouchi, full Rosewood
Rp 775,000
Santoku 175mm Nashiji, Full Jatiwood
Rp 675,000
Gyuto 230mm Kurouchi, full Jatiwood
Rp 775,000
Nakiri 175mm Migaki, Full Jatiwood Handle
Rp 702,000
Nakiri 155mm Kurouchi, Jatiwood & Rosewood #12
Rp 676,500
Bunka 175mm Kurouchi, Jatiwood & Rosewood #10
Rp 676,500
Petty 180mm Kurouchi Tsuchime, Jatiwood & Rosewood #31
Rp 702,000
Gyuto 230mm Nashiji, full set Rosewood with brass ferrule
Rp 1,210,000
(BUNDLE) D2 Gyuto 220mm & Petty 150mm, full set Teakwood burl with Micarta spacers
Rp 2,574,000